About Blue Hill
"Located in a Land-Marked old ""Speakeasy"" right off of Washington Square Park in the heart of Greenwich Village. Blue Hill restaurant opened at the end of April 2000. Blue Hill is dedicated to creating a new category of neighborhood restaurant that maintains the classic attributes of warmth and affordability, while delivering superior food and service."
About Blue Hill
The original Blue Hill restaurant, opened in 2000, is located in Greenwich Village, New York City. Hidden three steps below street level, the restaurant occupies a landmark "speakeasy" just off of Washington Square Park.
Blue Hill's menu showcases local food and a wine list with producers who respect artisanal techniques. Ingredients come from nearby farms, including Blue Hill Farm in Great Barrington, Massachusetts, and Stone Barns Center for Food and Agriculture, a forty-five minute drive from New York City. Guests can choose from the regular menu or opt for the "Farmer's Feast," a five-course tasting inspired by the week's harvest.